A USA plum variety
Oblate fruit, medium in size.
Blue/black with mahogany colour on the shoulders.
Beet-red flesh with a tart flavour.
Early season plum. It is a USDA release that ripens early to mid-December and one week before Santa Rosa.
Other early plums e.g. Santa Rosa.
This fruit is larger and earlier than the industry standard, Santa Rosa. This extra-early bloomer requires a pollinizer. This variety has an estimated chilling requirement of 500 hours.